Pumpkin Cinnamon Apple Taffy Bark
Indulge in the delightful flavors of Pumpkin Cinnamon Apple Taffy Bark, a quick and easy no-bake treat that captures the essence of autumn. This sweet confection features creamy sugar-free white chocolate combined with cozy pumpkin spice and chewy pieces of unsweetened dried apples. Perfect for gifting or as a delicious snack, this taffy bark is sure to impress your friends and family at seasonal gatherings. With minimal preparation and accessible ingredients, you can create a charming dessert that embodies the warm feelings of fall.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1½ cups sugar-free white chocolate chips
- 1 tbsp coconut oil
- 2 tbsp pumpkin purée (well-blotted)
- ½ tsp cinnamon
- ¼ tsp pumpkin pie spice
- Pinch of sea salt
- ¼ cup finely chopped unsweetened dried apples
Instructions
- Line a small baking sheet with parchment paper.
- Melt the sugar-free white chocolate chips and coconut oil in a double boiler or microwave until smooth.
- Stir in pumpkin purée, cinnamon, pumpkin pie spice, and salt until well combined.
- Spread the mixture evenly on the prepared baking sheet to about ¼-inch thick.
- Sprinkle with chopped dried apples (and optional pecans) and gently swirl.
- Chill in the fridge for 30–45 minutes until set. Break into rustic pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 0g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg