Pig Shots Oven Baked Recipe
Indulge in these irresistible Pig Shots Oven Baked Recipe, featuring savory turkey bacon wrapped around succulent sausage, all generously topped with a creamy cheese filling and a sweet BBQ glaze. These flavorful bites are perfect for any occasion, from casual get-togethers to festive parties. With their delightful combination of textures and tastes, your guests will be asking for seconds! The best part? They’re easy to prepare and fully customizable based on your preferences. Elevate your appetizer game with these crowd-pleasers that are sure to impress.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound smoked sausage or kielbasa sausage, cut into ¾ inch chunks
- 12 ounces thick-cut turkey bacon
- 4 ounces cream cheese, room temperature
- ¼ cup sour cream
- 1 jalapeño, diced
- ½ cup sharp cheddar cheese
- ¼ cup BBQ sauce
- ⅛ cup honey
- 1½ teaspoons brown sugar
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix BBQ sauce, honey, and brown sugar; set aside.
- Cut turkey bacon strips in half and wrap each sausage chunk tightly.
- Place wrapped sausages in a muffin pan or secure with toothpicks on a baking sheet.
- In a separate bowl, combine cream cheese, sour cream, cheddar cheese, diced jalapeño until smooth. Transfer mixture to a zip-top bag and snip off a corner.
- Pipe the cheese mixture onto each sausage piece and top with jalapeño slices.
- Brush each with the BBQ glaze and bake for about 40 minutes or until turkey bacon is crispy and cheese is golden.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 2 pig shots (90g)
- Calories: 290
- Sugar: 10g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 50mg
Find it online: https://easyandquickdinner.com/pig-shots-oven-baked-recipe/