Peanut Butter Mug Cake
Indulge in the ultimate comfort food with this easy Peanut Butter Mug Cake! Ready in under 5 minutes, this single-serving dessert is perfect for satisfying those late-night cravings or enjoying a quick treat after dinner. Made with rich peanut butter and fluffy self-rising flour, each bite is a delightful blend of nutty sweetness. No baking skills are required—just mix the ingredients in a microwave-safe mug, pop it in the microwave, and enjoy your warm, delicious creation in no time. Customize with your favorite toppings like chocolate chips or whipped cream for an extra indulgence. This Peanut Butter Mug Cake will quickly become your go-to dessert!
- Prep Time: 5 minutes
- Cook Time: 1.5 minutes
- Total Time: 0 hours
- Yield: Serves 1
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- 4 tbsp self-rising flour
- 3 tbsp sugar
- 4 tbsp peanut butter
- 3 tbsp milk
- 3 tbsp butter (melted)
- ½ tsp vanilla extract
Instructions
- In a microwave-safe mug, mix melted butter, peanut butter, milk, sugar, and vanilla extract until smooth.
- Stir in self-rising flour until fully incorporated; ensure no lumps remain.
- Microwave on high for 1 to 1½ minutes, keeping an eye on it as it rises.
- Allow to cool slightly before adding toppings and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 490
- Sugar: 27g
- Sodium: 230mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://easyandquickdinner.com/peanut-butter-mug-cake/