Lazy Girl Pecan Pie Bars

Want a delicious Southern dessert without spending hours cooking? Lazy Girl Pecan Pie Bars are your perfect choice. They bring the rich taste of pecan pie to your table with less effort. These bars are perfect for gatherings, potlucks, or a sweet treat after dinner. The ease of preparation and delightful flavor makes them an outstanding option for anyone craving something special.

Why You’ll Love This Recipe

  • Quick Preparation: These bars come together in no time, making them ideal for busy bakers.
  • Deliciously Rich Flavor: The combination of pecans and a sweet filling creates a mouthwatering taste that everyone will love.
  • Versatile Dessert: Perfect for holidays, family gatherings, or just because!
  • Easily Customizable: You can add chocolate chips or different nuts to suit your taste.
  • Perfect for Sharing: Cut into squares and serve at parties or bake sales easily.

Tools and Preparation

For making Lazy Girl Pecan Pie Bars, having the right tools can make the process smoother.

Essential Tools and Equipment

  • 9×13-inch baking dish
  • Mixing bowls
  • Electric mixer (optional)
  • Measuring cups and spoons
  • Parchment paper or greasing spray

Importance of Each Tool

  • 9×13-inch baking dish: This size is perfect for even baking and easy cutting of the bars.
  • Mixing bowls: A good set helps in combining ingredients efficiently without spills.
  • Electric mixer: While optional, it can speed up mixing for a smoother filling.
Lazy

Ingredients

For the Crust:

  • 1 ½ cups all-purpose flour
  • ½ cup unsalted butter (softened)
  • ¼ cup granulated sugar
  • ¼ tsp salt

For the Pecan Filling:

  • 2 large eggs
  • 1 cup light brown sugar (packed)
  • ½ cup unsalted butter (melted)
  • ½ cup corn syrup (light or dark)
  • 1 tsp vanilla extract
  • 1 ½ cups pecan halves (or chopped pecans)

How to Make Lazy Girl Pecan Pie Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper or lightly grease it for easy removal later.

Step 2: Prepare the Crust

In a mixing bowl, combine the softened butter, granulated sugar, and salt. Mix until creamy. Gradually add the flour, stirring until well combined.

Step 3: Press the Crust into the Dish

Press the crust mixture evenly into the bottom of your prepared baking dish. Use your hands or a spatula to ensure it’s compact.

Step 4: Bake the Crust

Bake the crust in your preheated oven for about 10 minutes until it’s lightly golden. Remove from oven and set aside to cool slightly.

Step 5: Make the Filling

In another bowl, whisk together the eggs, light brown sugar, melted butter, corn syrup, and vanilla extract until smooth. Stir in the pecans until well mixed.

Step 6: Combine and Bake Again

Pour the pecan filling over the baked crust evenly. Return to oven and bake for an additional 25-30 minutes until set.

Step 7: Cool and Serve

Allow your Lazy Girl Pecan Pie Bars to cool completely in the pan before cutting them into squares. Enjoy!

How to Serve Lazy Girl Pecan Pie Bars

Lazy Girl Pecan Pie Bars are a delightful treat that can be enjoyed in various ways. Whether you prefer them warm or cold, serving them with different accompaniments can enhance their flavor and presentation.

Warm with Ice Cream

  • Serve the bars warm with a scoop of vanilla or caramel ice cream for a delicious contrast between the hot and cold.

Whipped Cream Topping

  • Add a dollop of fresh whipped cream on top for extra creaminess. A sprinkle of cinnamon can elevate the flavor.

Drizzle of Chocolate Sauce

  • Drizzling some chocolate sauce over the bars adds an indulgent touch that pairs well with the nuttiness of pecans.

Fresh Fruit Garnish

  • Serve alongside fresh berries or sliced bananas to add a refreshing element and balance the sweetness.

Coffee Pairing

  • Enjoy your bars with a cup of coffee or tea. The warmth of the beverage complements the rich flavors of the pecan pie bars perfectly.

How to Perfect Lazy Girl Pecan Pie Bars

To make sure your Lazy Girl Pecan Pie Bars turn out just right, follow these helpful tips.

  • Use room temperature ingredients: Ensuring your eggs and butter are at room temperature helps create a smoother batter and better texture.
  • Don’t overmix: Mix just until combined to prevent dense bars. Overmixing can lead to tough crusts, so keep it simple.
  • Check for doneness: Use a toothpick to test if they are done. It should come out clean or with a few moist crumbs when inserted into the center.
  • Let them cool completely: Allowing the bars to cool before cutting ensures cleaner slices and better presentation.
  • Store properly: Keep leftovers in an airtight container at room temperature for up to three days or refrigerate for longer freshness.

Best Side Dishes for Lazy Girl Pecan Pie Bars

Pairing side dishes with your Lazy Girl Pecan Pie Bars can create a more complete dessert experience. Here are some tasty options:

  1. Vanilla Ice Cream: A classic pairing that melts beautifully on warm pie bars.
  2. Fruit Salad: A light and refreshing mix of seasonal fruits balances the richness of the bars.
  3. Greek Yogurt: Add a dollop of plain Greek yogurt on the side for tanginess that complements sweetness.
  4. Caramel Sauce: Drizzle caramel sauce over vanilla ice cream or yogurt for an extra indulgent treat.
  5. Cheese Platter: A selection of mild cheeses can provide a savory contrast to sweet pie bars.
  6. Pumpkin Spice Latte: For a cozy vibe, serve alongside this seasonal favorite that enhances fall flavors in dessert.

Common Mistakes to Avoid

Lazy Girl Pecan Pie Bars are simple, but there are a few common pitfalls you should be aware of. Here are some mistakes to avoid for the best results:

  • Bold Crust Preparation: Not properly mixing the crust ingredients can lead to a crumbly texture. Ensure the butter is softened and mixed thoroughly with the sugar before adding flour.
  • Bold Overbaking: Leaving the bars in the oven for too long may cause them to dry out. Keep an eye on them after 25 minutes to check for doneness.
  • Bold Improper Cooling: Cutting the bars before they cool completely can result in messy edges. Allow them to cool in the pan for at least 30 minutes before slicing.
  • Bold Skipping Pecan Chopping: Using whole pecans instead of chopped ones may lead to uneven distribution in the filling. For better texture, consider chopping your pecans.
  • Bold Inaccurate Measurements: Using incorrect measurements can alter the flavor and texture. Always use a kitchen scale or measuring cups for accuracy.
Lazy Girl Pecan Pie Bars

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Lazy Girl Pecan Pie Bars can last up to 5 days in the refrigerator.

Freezing Lazy Girl Pecan Pie Bars

  • Wrap individual bars tightly in plastic wrap and place them in a freezer-safe bag.
  • They will keep well for up to 3 months.

Reheating Lazy Girl Pecan Pie Bars

  • Bold Oven: Preheat your oven to 350°F (175°C) and reheat wrapped bars for about 10-15 minutes.
  • Bold Microwave: Heat individual servings on medium power for about 30 seconds or until warm.
  • Bold Stovetop: Place bars in a skillet over low heat, cover, and warm for 5-7 minutes.

Frequently Asked Questions

Here are some common questions about Lazy Girl Pecan Pie Bars that may help you while making this delicious treat.

Can I make Lazy Girl Pecan Pie Bars ahead of time?

Yes, these bars can be made ahead of time and stored in the refrigerator or freezer, making them perfect for meal prep or special occasions.

What can I substitute for corn syrup?

You can use maple syrup or agave syrup as alternatives if you want a different flavor profile while maintaining sweetness.

How do I know when my Lazy Girl Pecan Pie Bars are done baking?

The edges should be set, while the center remains slightly jiggly. They will firm up as they cool down.

Can I customize my Lazy Girl Pecan Pie Bars?

Absolutely! Feel free to add chocolate chips or dried fruits for an extra twist on flavor and texture.

Final Thoughts

Lazy Girl Pecan Pie Bars are not only easy to make but also incredibly delicious. With their rich, nutty flavor and chewy texture, they make a delightful dessert. You can easily customize these bars by adding your favorite nuts or mix-ins. Give them a try today!

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Lazy Girl Pecan Pie Bars

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Indulge in the rich and nutty flavors of Lazy Girl Pecan Pie Bars, an effortless dessert that captures the essence of classic pecan pie without the fuss. Perfect for gatherings, potlucks, or a cozy night in, these bars combine a buttery crust with a sweet, gooey pecan filling that will have everyone reaching for seconds. With minimal preparation time and customizable options to suit your taste, these bars are guaranteed to become a favorite in your dessert repertoire. Whether served warm with ice cream or chilled with a drizzle of chocolate sauce, each bite offers a delightful experience that is both satisfying and memorable. Treat yourself and your loved ones to this easy yet impressive Southern-inspired dessert today!

  • Author: Melinda
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: Southern

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup unsalted butter (softened)
  • ¼ cup granulated sugar
  • ¼ tsp salt
  • 2 large eggs
  • 1 cup light brown sugar (packed)
  • ½ cup unsalted butter (melted)
  • ½ cup corn syrup (light or dark)
  • 1 tsp vanilla extract
  • 1 ½ cups pecan halves (or chopped pecans)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper.
  2. In a mixing bowl, cream together softened butter and granulated sugar. Gradually blend in flour until combined.
  3. Press the crust mixture evenly into the bottom of the prepared baking dish and bake for 10 minutes until lightly golden.
  4. In another bowl, whisk together eggs, light brown sugar, melted butter, corn syrup, and vanilla extract until smooth. Stir in pecans.
  5. Pour the pecan filling over the baked crust and return to the oven for 25-30 minutes until set.
  6. Allow to cool completely before cutting into squares.

Nutrition

  • Serving Size: 1 square (45g)
  • Calories: 220
  • Sugar: 15g
  • Sodium: 70mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg

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