Alfredo Potato Gratin Comfort
Indulge in the warmth of Alfredo Potato Gratin Comfort, a creamy and cheesy side dish that is perfect for any occasion. This delightful recipe combines thinly sliced potatoes with a rich Alfredo sauce and melty cheddar cheese, creating a fulfilling experience that will leave everyone at the table asking for seconds. Whether it’s a family gathering, holiday feast, or a simple weeknight dinner, this gratin is easy to make and budget-friendly, making it an excellent addition to your culinary repertoire.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium potatoes, thinly sliced
- 1 cup Alfredo sauce
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Layer half of the potato slices evenly in the prepared dish. Pour half of the Alfredo sauce over the potatoes.
- Sprinkle half of the garlic powder and half of the cheddar cheese on top.
- Repeat the layering process with the remaining potato slices, Alfredo sauce, garlic powder, and cheese.
- Bake for 40 minutes until golden brown and bubbly.
- Allow to cool for 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 4g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 35mg
Find it online: https://easyandquickdinner.com/alfredo-potato-gratin-comfort/