Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp is a delightful dish that brings together the robust flavors of garlic and the rich taste of Parmesan cheese, all enveloping tender, juicy shrimp. This quick and easy recipe is ideal for various occasions, whether you need an appetizer for a gathering or a delicious main course over pasta. Its standout qualities include simplicity, flavor, and versatility, making it a must-try.

Why You’ll Love This Recipe

  • Quick Preparation: With only 10 minutes of prep time, you can have a delicious meal ready in under 30 minutes.
  • Flavorful Ingredients: The combination of garlic and Parmesan creates a savory taste that elevates the shrimp.
  • Versatile Serving Options: Enjoy this dish as an appetizer or serve it over pasta for a satisfying main course.
  • Healthier Cooking Method: Using an air fryer reduces the amount of oil needed while still achieving that crispy texture.
  • Easy Cleanup: The air fryer basket makes for simple cooking and easy cleanup afterward.

Tools and Preparation

To create the perfect Air Fryer Garlic Parmesan Shrimp, you’ll need some essential tools. Having the right equipment simplifies the cooking process and ensures delicious results.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Cooking spray
  • Measuring spoons
  • Knife and cutting board

Importance of Each Tool

  • Air fryer: Allows you to cook shrimp quickly with less oil while achieving a crispy texture.
  • Mixing bowl: Essential for combining ingredients evenly to ensure every shrimp is coated in flavor.
  • Cooking spray: Prevents sticking in the air fryer basket, which is crucial for easy removal after cooking.
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Ingredients

To make Air Fryer Garlic Parmesan Shrimp, gather the following ingredients:

For the Shrimp

  • 1 pound large shrimp, peeled and deveined (Make sure to use raw shrimp for this recipe; pre-cooked shrimp will not work well.)
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced (Adjust the amount of garlic according to your taste preference.)
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (For garnish.)
  • lemon wedges (For serving.)

How to Make Air Fryer Garlic Parmesan Shrimp

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step ensures that your shrimp cook evenly.

Step 2: Prepare the Shrimp Mixture

In a mixing bowl:
1. Combine the peeled and deveined shrimp with olive oil, minced garlic, paprika, salt, and black pepper.
2. Mix well until the shrimp are evenly coated.

Step 3: Add Cheese Coating

Sprinkle the grated Parmesan cheese over the shrimp and toss gently to coat them thoroughly. This step adds a rich flavor that enhances each bite.

Step 4: Prepare Air Fryer Basket

Lightly spray the air fryer basket with cooking spray to prevent sticking. Ensuring your shrimp do not stick will make serving easier.

Step 5: Cook the Shrimp

Place the shrimp in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.

Step 6: Air Frying Time

Cook the shrimp in the air fryer for 6-8 minutes, shaking the basket halfway through cooking. The shrimp should be cooked through and golden in color.

Step 7: Serve Hot

Once cooked, carefully remove the shrimp from the air fryer and transfer them to a serving platter.

Step 8: Garnish and Enjoy

Garnish with fresh chopped parsley and serve with lemon wedges on the side for an extra burst of flavor. Enjoy your delightful Air Fryer Garlic Parmesan Shrimp!

How to Serve Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp is a versatile dish that can be served in various ways. Whether you’re looking for a light appetizer or a hearty main course, these shrimp can fit the bill. Here are some delightful serving suggestions to enhance your dining experience.

As an Appetizer

  • Serve the shrimp on a platter with toothpicks for easy snacking. This makes it perfect for gatherings and parties.

Over Pasta

  • Toss the shrimp with your favorite pasta and a drizzle of olive oil or lemon juice for a satisfying main course. You can also add some steamed vegetables for extra nutrition.

In Tacos

  • Use soft tortillas to create flavorful shrimp tacos. Top them with avocado, fresh cilantro, and a squeeze of lime for a fresh taste.

With Rice

  • Serve the shrimp over fluffy white or brown rice. This adds a filling component and helps soak up the delicious garlic and Parmesan flavors.

As Part of a Salad

  • Mix the shrimp into a fresh salad with greens, cherry tomatoes, and cucumbers. Drizzle with vinaigrette for a refreshing meal option.

How to Perfect Air Fryer Garlic Parmesan Shrimp

To achieve the best results with your Air Fryer Garlic Parmesan Shrimp, consider these helpful tips. Following these will ensure tender, flavorful shrimp every time.

  • Use Fresh Shrimp: Fresh raw shrimp will yield better texture and flavor compared to frozen or pre-cooked options.

  • Preheat Your Air Fryer: Preheating ensures that the shrimp cook evenly and develop that perfect golden color.

  • Don’t Overcrowd the Basket: Cooking in batches allows air to circulate around each shrimp, resulting in even cooking.

  • Adjust Seasoning: Feel free to modify garlic or spice levels according to your personal taste preferences for optimal flavor.

  • Check Doneness: Ensure the shrimp are opaque and slightly curled; they should not be rubbery when cooked properly.

  • Garnish: A sprinkle of fresh parsley not only adds color but also enhances flavor right before serving.

Best Side Dishes for Air Fryer Garlic Parmesan Shrimp

Pairing side dishes with your Air Fryer Garlic Parmesan Shrimp can elevate your meal significantly. Here are some excellent options that complement this dish well.

  1. Garlic Bread: A classic choice that pairs perfectly with the garlic flavors in the shrimp. Toasted slices drizzled with olive oil work wonderfully.

  2. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing adds crunch and balances out the richness of the shrimp.

  3. Steamed Asparagus: Lightly seasoned asparagus provides freshness and complements the savory taste of garlic parmesan beautifully.

  4. Quinoa Salad: A nutritious option that combines quinoa with diced vegetables offers both texture and health benefits alongside the shrimp.

  5. Roasted Vegetables: Seasonal roasted veggies like zucchini and bell peppers add vibrant color and flavor to your plate.

  6. Coleslaw: A tangy coleslaw adds crunch and acidity, balancing out the richness of the garlic parmesan flavors in the dish.

  7. Couscous: Fluffy couscous is easy to prepare and absorbs flavors well, making it an excellent base for serving alongside shrimp.

  8. Mashed Potatoes: Creamy mashed potatoes provide comfort and pair nicely with the bold flavors of garlic parmesan shrimp.

Common Mistakes to Avoid

When preparing Air Fryer Garlic Parmesan Shrimp, it’s easy to make a few common mistakes. Here are some tips to ensure your dish turns out perfectly.

  • Using Pre-cooked Shrimp: Make sure to use raw shrimp for this recipe; pre-cooked shrimp will not absorb the flavors well and can end up rubbery.
  • Overcrowding the Air Fryer: Cooking too many shrimp at once can lead to uneven cooking. Always place them in a single layer for the best results.
  • Skipping the Marinade Time: For more flavor, allow the shrimp to marinate in the garlic and seasoning mixture for at least 15 minutes before cooking.
  • Not Preheating the Air Fryer: Preheating helps achieve that perfect crispiness. Don’t skip this step; it only takes a few minutes!
  • Neglecting Fresh Herbs: Fresh parsley adds brightness and flavor. Don’t forget to garnish your dish before serving for an appealing presentation.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover shrimp in an airtight container.
  • They can be kept in the refrigerator for up to 3 days.

Freezing Air Fryer Garlic Parmesan Shrimp

  • Freeze cooked shrimp in a single layer on a baking sheet before transferring them to a freezer-safe bag.
  • They can be stored for up to 2 months.

Reheating Air Fryer Garlic Parmesan Shrimp

  • Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until heated through.
  • Microwave: Heat on medium power for about 1-2 minutes, checking regularly to avoid overcooking.
  • Stovetop: Sauté in a pan over low heat with a splash of olive oil until warm.

Frequently Asked Questions

Here are some common questions about making Air Fryer Garlic Parmesan Shrimp.

What type of shrimp should I use for Air Fryer Garlic Parmesan Shrimp?

Use large raw shrimp, preferably peeled and deveined for convenience. This ensures they cook evenly and absorb maximum flavor.

How long does it take to cook Air Fryer Garlic Parmesan Shrimp?

It typically takes about 6-8 minutes at 400°F (200°C) depending on the size of your shrimp. Always check that they are cooked through.

Can I customize the seasoning for Air Fryer Garlic Parmesan Shrimp?

Absolutely! Feel free to add spices like cayenne pepper or Italian herbs according to your preference for added flavor.

Is it possible to make Air Fryer Garlic Parmesan Shrimp gluten-free?

Yes! All ingredients in this recipe are naturally gluten-free, just ensure that any additional ingredients or sauces you use also meet gluten-free standards.

Final Thoughts

This Air Fryer Garlic Parmesan Shrimp recipe is not only quick and easy but also incredibly versatile. Whether served as an appetizer or tossed with pasta, it’s sure to delight your taste buds. Experiment with different seasonings or serve it over rice for a complete meal!

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Air Fryer Garlic Parmesan Shrimp

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Enjoy deliciously crispy Air Fryer Garlic Parmesan Shrimp in just under 20 minutes! Try this quick recipe today for an amazing meal!

  • Author: Melinda
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Dinner
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale
  • 1 pound large raw shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (for garnish)
  • lemon wedges (for serving)

Instructions

  1. Preheat your air fryer to 400°F (200°C) for approximately 5 minutes.
  2. In a mixing bowl, combine the shrimp, olive oil, minced garlic, paprika, salt, and black pepper. Toss until well coated.
  3. Sprinkle grated Parmesan cheese over the shrimp and gently mix to ensure even coating.
  4. Lightly spray the air fryer basket with cooking spray to prevent sticking.
  5. Arrange the shrimp in a single layer in the air fryer basket, being careful not to overcrowd.
  6. Air fry for 6-8 minutes, shaking the basket halfway through, until shrimp are opaque and golden.
  7. Remove from the air fryer and serve hot, garnished with fresh parsley and lemon wedges.

Nutrition

  • Serving Size: Approximately 4 oz (113g)
  • Calories: 220
  • Sugar: 0g
  • Sodium: 650mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 190mg

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