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10-Minute Simple Naan Pizza

10-Minute Simple Naan Pizza

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For a quick and satisfying dinner, try this 10-Minute Simple Naan Pizza! This delightful recipe uses fluffy naan bread as the base, making it a perfect canvas for your favorite toppings. In just 10 minutes, you can whip up a delicious homemade pizza that caters to everyone’s tastes. Whether it’s a busy weeknight or a fun family cooking session, this naan pizza is customizable and kid-friendly. Load it up with fresh vegetables, cheese, or cooked meats for a meal that’s not only tasty but also healthy. Enjoy the crispy crust and rich flavors without the hassle of traditional pizza-making!

Ingredients

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  • 4 naan bread
  • 2 teaspoons olive oil (or cooking spray)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1 cup tomato sauce or pizza sauce
  • 1 cup shredded mozzarella cheese

Instructions

  1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Place naan bread on the baking sheet in a single layer.
  3. Mix basil, oregano, and garlic powder; brush naan with olive oil and sprinkle seasoning on top.
  4. Bake for 3-4 minutes until golden.
  5. Remove from oven, add tomato sauce and toppings, then sprinkle cheese over each naan.
  6. Return to oven and bake for an additional 3-4 minutes until cheese is melted and edges are golden.
  7. Allow to cool slightly before slicing; serve warm.

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